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What we offer

Four ways we feed real care.

Each service is offered on its own or in combination — always coordinated through your Social Care Network and tailored around your health plan and your life.

A plate of roasted vegetables and whole grains on a linen tablecloth.
01

Medically tailored meals

Fully prepared meals built around your clinical needs — diabetes-friendly, renal-safe, low-sodium, and more. Delivered ready to eat so you can focus on getting well.

Best for: People with chronic illness or complex care needs who can't easily cook for themselves.
A brown paper grocery bag filled with fresh produce on a wooden counter.
02

Medically tailored groceries

A curated grocery box designed by a nutritionist — produce, proteins, and pantry staples that fit your health plan and your household.

Best for: Families and individuals who want to cook at home with the right ingredients for their condition.
An overhead view of kitchen tools and cookware arranged on a counter.
03

Cooking supplies

Pots, pans, sharp knives, cutting boards, and storage containers — the basic cooking equipment many households don't have when they need it most.

Best for: People setting up a new kitchen or rebuilding after a move or transition.
Two people talking over a notebook and a cup of tea at a bright kitchen table.
04

Nutrition counseling and education

Confidential sessions with nutrition-trained Star EIP navigators who help you build a plan that fits your life, your culture, and your health goals.

Best for: Anyone who wants help understanding how food fits into managing their condition.

Ready to see if you qualify?

A navigator can walk you through everything — by phone, video, text, or in person.